College of Agriculture & Natural Resources
Nutrition & Food Science

Students

Dr. Jackson, NFSC Department Chair speaks to new students at the New Student Orientaation on Friday...
This October 4th, you're invited to the college's major summit focused on issues related to...
Here are a few upcoming events and programs that might be of interest to AGNR students. For a full...
Fruits, vegetables, protein, grains, and dairy – the five food groups. That’s nutrition 101 for...
On May 19th, College of Agriculture and Natural Resources held college 2018 Spring graduation...
Maryland Day, previously known as Ag Day, began in the late 19th century and has celebrated its...
Get Fruved Campus Involvement Spring 2018 This Spring semester dietetic students have been busy...
Last Friday, 40 graduate student from the nutrition and food Science department presented their...
Emily Glass, a dietetic intern at the University of Maryland, wrote a blog about her experience at...
On April 7, 2018, University of Maryland, College Park (UMD) Food Science students won second place...

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