College of Agriculture & Natural Resources
Nutrition & Food Science

2015 Shorb Lecture was held successfully on October 30th!

Related Photos: 

2015 Shorb Lecture was held successfully on Friday, October 30!

The speaker, Michael Karin, Ph.D. gave an impressive speech on his topic 

“The fat that feeds the fire: Understanding the

pathogenesis of NASH and how it progresses to

hepatocellular carcinoma”

More than 100 students and faculty members attended this lecture and discussed with Dr. Karin.

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