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News

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  2. News

NFSC 350-Theme Meals Are Coming!

Congratulations-NFSC staff award ceremony award

Congratulations-Food Science student got a Feeding Tomorrow Scholarship from IFT 2015

Summer in Angers, France

NFSC Dietetic Interns Featured in Vegetarian Resource Group (VRG) Magazine

Meet Meat—Made From Plants

2015 AGNR Alumni Award

Award for UMD Graduate Student Research Day‏
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