College of Agriculture & Natural Resources
Nutrition & Food Science

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Dr. Solverson Patrick (Dr. Castonguay's Ph.D. student) was taking first place in the American...
On behalf of the Annual Research Day Committee, we would like to thank all of the judges and...
On April 30th, Food Science and Nutrition students had the exciting opportunity to tour Moorenko’s...
View full blog at http://bit.ly/2pjNigk
2017 Maryland Day – Thank you for Joining us! Maryland Day is a time where the larger Maryland...
On April 8th, UMD Food Science students placed third in the mid-Atlantic IFTSA College Bowl...
It is widely recommended that adults and children eat a variety of fruits and vegetables to round...
College Park, MD -- It is widely recommended that adults and children eat a variety of fruits and...
The Graduate Program in Nutrition and Food Science is having a party to thank the graduate students...
This March, the College of Agriculture and Natural Resources celebrates Women's History Month by...
On March 9, 2017, Food Science alumna Sheila Jones returned to campus to pay the Food Science Club...
Ten NFSC graduate students competed with students from other AGNR departments in the annual AGNR...
January 27 was 2017 Chinese New Year. The College of Agriculture and Natural Resources...
The University of Maryland Dietetic Internship hosted interns from Johns Hopkins, NIH, NOVA/...
Click here to see what we did. I would like to appreciate the Dietetics Students creativity in...
The Society for Risk Analysis (SRA) annual meeting was held on December 11-15, 2016, in San Diego,...
On December 21, College of Agriculture and Natural Resources held college 2016 winter graduation...
Our dietetic students work extremely hard for four years and in their senior year, they prepare for...
Every fall, senior dietetic students begin applying for the Dietetic Internship, which is 1200...

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