Graduate Student Organization

Nutrition and Food Science Graduate Student Organization (NFSC GSO) 

The Nutrition and Food Science Graduate Student Organization (NFSC GSO) was established in Fall 2017. It aims to serve the collective needs of the graduate students in the Department by providing career advancement opportunities (e.g., bringing in guest speakers and organizing career-related workshops and seminars), establishing an alumni network, facilitating communications between the students and the Department, and promoting cohesion among students through a variety of professional and social events.