(From left to right) Dr. Jackson, Dr. Pradhan and Dr. Hsiao
Image Credit: Dr. Jackson
Dr. Lilly Hsin-I Hsiao, from the Department of Food Science of National Taiwan Ocean University (NTOU) visited NFSC to foster collaboration between herself and her colleagues at NTOU and Dr. Pradhan and other Food Science faculty in NFSC. Dr. Hsiao will also join us for the Food Science Summit that will occur in later October 2017.
