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Department of Nutrition and Food Science
en Englishar العربيةbg Българскиzh-CN 简体中文zh-TW 繁體中文hr Hrvatskics Čeština‎da Dansknl Nederlandsfi Suomifr Françaisde Deutschel Ελληνικάhi हिन्दीit Italianoja 日本語ko 한국어no Norsk bokmålpl Polskipt Portuguêsro Românăru Русскийes Españolsv Svenskaca Catalàtl Filipinoiw עִבְרִיתid Bahasa Indonesialv Latviešu valodalt Lietuvių kalbasr Српски језикsk Slovenčinasl Slovenščinauk Українськаvi Tiếng Việtsq Shqipet Eestigl Galegohu Magyarmt Malteseth ไทยtr Türkçefa فارسیaf Afrikaansms Bahasa Melayusw Kiswahiliga Gaeilgecy Cymraegbe Беларуская моваis Íslenskamk Македонски јазикyi יידישhy Հայերենaz Azərbaycan dilieu Euskaraka ქართულიht Kreyol ayisyenur اردوbn বাংলাbs Bosanskiceb Cebuanoeo Esperantogu ગુજરાતીha Harshen Hausahmn Hmongig Igbojw Basa Jawakn ಕನ್ನಡkm ភាសាខ្មែរlo ພາສາລາວla Latinmi Te Reo Māorimr मराठीmn Монголne नेपालीpa ਪੰਜਾਬੀso Afsoomaalita தமிழ்te తెలుగుyo Yorùbázu Zulumy ဗမာစာny Chichewakk Қазақ тіліmg Malagasyml മലയാളംsi සිංහලst Sesothosu Basa Sundatg Тоҷикӣuz O‘zbekchaam አማርኛco Corsuhaw Ōlelo Hawaiʻiku كوردی‎ky Кыргызчаlb Lëtzebuergeschps پښتوsm Samoangd Gàidhligsn Shonasd سنڌيfy Fryskxh isiXhosa
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en Englishar العربيةbg Българскиzh-CN 简体中文zh-TW 繁體中文hr Hrvatskics Čeština‎da Dansknl Nederlandsfi Suomifr Françaisde Deutschel Ελληνικάhi हिन्दीit Italianoja 日本語ko 한국어no Norsk bokmålpl Polskipt Portuguêsro Românăru Русскийes Españolsv Svenskaca Catalàtl Filipinoiw עִבְרִיתid Bahasa Indonesialv Latviešu valodalt Lietuvių kalbasr Српски језикsk Slovenčinasl Slovenščinauk Українськаvi Tiếng Việtsq Shqipet Eestigl Galegohu Magyarmt Malteseth ไทยtr Türkçefa فارسیaf Afrikaansms Bahasa Melayusw Kiswahiliga Gaeilgecy Cymraegbe Беларуская моваis Íslenskamk Македонски јазикyi יידישhy Հայերենaz Azərbaycan dilieu Euskaraka ქართულიht Kreyol ayisyenur اردوbn বাংলাbs Bosanskiceb Cebuanoeo Esperantogu ગુજરાતીha Harshen Hausahmn Hmongig Igbojw Basa Jawakn ಕನ್ನಡkm ភាសាខ្មែរlo ພາສາລາວla Latinmi Te Reo Māorimr मराठीmn Монголne नेपालीpa ਪੰਜਾਬੀso Afsoomaalita தமிழ்te తెలుగుyo Yorùbázu Zulumy ဗမာစာny Chichewakk Қазақ тіліmg Malagasyml മലയാളംsi සිංහලst Sesothosu Basa Sundatg Тоҷикӣuz O‘zbekchaam አማርኛco Corsuhaw Ōlelo Hawaiʻiku كوردی‎ky Кыргызчаlb Lëtzebuergeschps پښتوsm Samoangd Gàidhligsn Shonasd سنڌيfy Fryskxh isiXhosa
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en Englishar العربيةbg Българскиzh-CN 简体中文zh-TW 繁體中文hr Hrvatskics Čeština‎da Dansknl Nederlandsfi Suomifr Françaisde Deutschel Ελληνικάhi हिन्दीit Italianoja 日本語ko 한국어no Norsk bokmålpl Polskipt Portuguêsro Românăru Русскийes Españolsv Svenskaca Catalàtl Filipinoiw עִבְרִיתid Bahasa Indonesialv Latviešu valodalt Lietuvių kalbasr Српски језикsk Slovenčinasl Slovenščinauk Українськаvi Tiếng Việtsq Shqipet Eestigl Galegohu Magyarmt Malteseth ไทยtr Türkçefa فارسیaf Afrikaansms Bahasa Melayusw Kiswahiliga Gaeilgecy Cymraegbe Беларуская моваis Íslenskamk Македонски јазикyi יידישhy Հայերենaz Azərbaycan dilieu Euskaraka ქართულიht Kreyol ayisyenur اردوbn বাংলাbs Bosanskiceb Cebuanoeo Esperantogu ગુજરાતીha Harshen Hausahmn Hmongig Igbojw Basa Jawakn ಕನ್ನಡkm ភាសាខ្មែរlo ພາສາລາວla Latinmi Te Reo Māorimr मराठीmn Монголne नेपालीpa ਪੰਜਾਬੀso Afsoomaalita தமிழ்te తెలుగుyo Yorùbázu Zulumy ဗမာစာny Chichewakk Қазақ тіліmg Malagasyml മലയാളംsi සිංහලst Sesothosu Basa Sundatg Тоҷикӣuz O‘zbekchaam አማርኛco Corsuhaw Ōlelo Hawaiʻiku كوردی‎ky Кыргызчаlb Lëtzebuergeschps پښتوsm Samoangd Gàidhligsn Shonasd سنڌيfy Fryskxh isiXhosa
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en Englishar العربيةbg Българскиzh-CN 简体中文zh-TW 繁體中文hr Hrvatskics Čeština‎da Dansknl Nederlandsfi Suomifr Françaisde Deutschel Ελληνικάhi हिन्दीit Italianoja 日本語ko 한국어no Norsk bokmålpl Polskipt Portuguêsro Românăru Русскийes Españolsv Svenskaca Catalàtl Filipinoiw עִבְרִיתid Bahasa Indonesialv Latviešu valodalt Lietuvių kalbasr Српски језикsk Slovenčinasl Slovenščinauk Українськаvi Tiếng Việtsq Shqipet Eestigl Galegohu Magyarmt Malteseth ไทยtr Türkçefa فارسیaf Afrikaansms Bahasa Melayusw Kiswahiliga Gaeilgecy Cymraegbe Беларуская моваis Íslenskamk Македонски јазикyi יידישhy Հայերենaz Azərbaycan dilieu Euskaraka ქართულიht Kreyol ayisyenur اردوbn বাংলাbs Bosanskiceb Cebuanoeo Esperantogu ગુજરાતીha Harshen Hausahmn Hmongig Igbojw Basa Jawakn ಕನ್ನಡkm ភាសាខ្មែរlo ພາສາລາວla Latinmi Te Reo Māorimr मराठीmn Монголne नेपालीpa ਪੰਜਾਬੀso Afsoomaalita தமிழ்te తెలుగుyo Yorùbázu Zulumy ဗမာစာny Chichewakk Қазақ тіліmg Malagasyml മലയാളംsi සිංහලst Sesothosu Basa Sundatg Тоҷикӣuz O‘zbekchaam አማርኛco Corsuhaw Ōlelo Hawaiʻiku كوردی‎ky Кыргызчаlb Lëtzebuergeschps پښتوsm Samoangd Gàidhligsn Shonasd سنڌيfy Fryskxh isiXhosa
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News

  1. Home
  2. News

Congratulations-NFSC staff award ceremony award

Congratulations-Food Science student got a Feeding Tomorrow Scholarship from IFT 2015

Summer in Angers, France

NFSC Dietetic Interns Featured in Vegetarian Resource Group (VRG) Magazine

Meet Meat—Made From Plants

2015 AGNR Alumni Award

Award for UMD Graduate Student Research Day‏

Congratulations! Spring 2015
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